Every Saturday and SUnday 9 am - 2 pm
For $35
Soft cooked omelet over pork belly fried rice, kimchi, dynamite sauce, sweet soy
Miso black cod, pork belly fried rice, egg, smoked salmon roll, good morning gyoza
Applewood smoked bacon, goat cheese, potato, egg, green onion
5-spice duck confit, buckwheat waffle, 62° egg, miso butter, soy-infused tree sap
Berries, matcha whipped cream, soy infused tree sap
Ramen egg, nori, toasted milk bread, sesame oil, togarashi
62° egg, green onion, crispy garlic & shallots
Dynamite sauce, green curry ranch, robiko, scallion, toasted sesame
American cheese, house pickled cucumbers, dynamite sauce, potato bun, fries
House spice blend
Two eggs, potatoes, toast, chicken sausage or bacon
Sushi omelet, cucumber, eel, teriyaki sauce, scallion, sesame seed
Avocado, serrano, cucumber, French salmon, dill cheese, smoked soy
Fried sweet potato, asparagus, avocado, pickled daikon radishes, rice cracker, Thai basil vinaigrette
"Moonlight" Nigori | 300ml
"Moonlight" Nigori | 720ml
Willamette, OR
Catalonia, Spain
Reims, France
Champagne, France
Columbia valley, WA
Marlborough, NZ
Flavors: Pineapple, Orange, Cranberry, Grapefruit, Peach
Pick one: Gran Marnier , Chambord, Deep Eddy Lemon, Elderflower
Choice of haku vodka or suntory toki Japanese whiskey, Musume secret mix, garnished with a ton of gyoza & miso glazed shishito
Coffee, suntory toki, Irish cream, hot coffee, topped with housemade Benedictine whipped cream and grated nutmeg
Suntory toki, half and half cream, honey syrup and garnished with grated nutmeg
Roku gin, Lillet Blanc, dry curacao, lemon juice, simple syrup, absinthe rinse